GOOD MORNING, Prices are lower again on technical considerations as beans trend lower following a still weaker soyoil market. Funds were sellers of 16k bean contracts yesterday and 22,000 soyoil, while purchasing 5,000 meal. Rumors and stories are now trending bearish, with the most recent being that China is pushing trading firms to get out of length in commodity markets to curb inflation. Truth or not, it's tough to tell. This morning's headlines include reports that China will issue new rules on the management of price indexes for commodities and services, as they continue to attempt to battle inflation. The measure will take place Aug 1, and will standardize how price indexes are compiled and improve transparenc...
Communicating importance of value-added products
Facing increasing pressure to quantify the value of export promotion efforts to investors, a U.S. industry organization retained WPI to develop a quantitative model that better communicated the importance of exports. The resulting model concluded that value-added meat exports contributed $0.45 cents per bushel to the price of corn, increasing support for that sector’s financial support of WPI’s client. In addition to serving the red meat industry with this type of analysis, WPI has generated similar deliverables for the U.S. soybean and poultry/egg industries.
The corn and soy complex closed higher, with the wheat market mixed, as winter wheat closed up but spring wheat and livestock ended lower. Part of the strength for corn and soybeans may have been a weather premium, as crop planting has started out fast but warm weather has been slow to develop...
Real GDP grew at a 2 percent annual rate in the first quarter of 2026, slightly below the consensus expectation of 2.3 percent but above the 0.5 percent growth in Q4 2025. The GDP number matches the average annualized pace of growth since the peak back in late 2007, right before the Financial P...
Reflect for a moment on what you eat. There is a lot of advice out there in the ether about what you should eat, but really, what do you currently eat and how much? The good people at the USDA have some data for you, to help you answer that question. USDA says that we eat quite a bit of meat. L...