Beef and Beans With a surfeit of cheap soybeans (thanks to Chinese tariffs) coinciding with record cattle on feed inventories and strong domestic/export beef demand, there is an opportunity for some whole bean substitution in feed rations as a supplement for both protein and energy. The inclusion rate is limited to around 5 percent at a maximum because of oil content and other nutritional issues. Based on the latest WASDE, this year’s beef production is projected to total approximately 27.09 billion pounds, which would equate to a maximum fed cattle live weight total of 44.8 billion pounds. This implies an upper limit of 9-10 million bushels for soybean feed use. There is also the possibility that more soymeal may be fed in the form...
What You Need to Know Today: After a period of limited activity, USDA reported a sizeable 613 KMT in soybean export sales, including 330 KMT to China and 283 KMT to unknown destinations, potentially also China. The purchases represent a meaningful pickup in demand and bring China closer to ful...
Key Takeaways: Consumer spending is a key driver of the U.S. economy, and the latest retail sales data indicate that spending remains robust despite inflation. In September, total retail and food service sales rose more than 6 percent year-over-year, with food service spending up 7 percent and...
The Trump import plan for 300,000 MT of beef supplies used for ground beef, i.e., lean trim, from September through November has, according to Secretary Brooke Rollins, brought some relief to beef prices. The Executive Order states that the Secretary of Agriculture will analyze and review the m...
From WPI Consulting
Communicating importance of value-added products
Facing increasing pressure to quantify the value of export promotion efforts to investors, a U.S. industry organization retained WPI to develop a quantitative model that better communicated the importance of exports. The resulting model concluded that value-added meat exports contributed $0.45 cents per bushel to the price of corn, increasing support for that sector’s financial support of WPI’s client. In addition to serving the red meat industry with this type of analysis, WPI has generated similar deliverables for the U.S. soybean and poultry/egg industries.