The Russian Ministry of Agriculture reported that as of 26 November, Russian farmers produced 132 MMT of grains in bunker weight which is 19.3 MMT less than a year ago. This is with the crop harvested from 97.7 percent of the area yielding only 2.82 M/ha versus 3.16/MT a year ago. Grain yields are very poor. Russia could potentially improve their grain production by improving technology, genetics, and efficiency. For reference, Russian production of sugar beets dropped from 50.4 MMT to 44 MMT mostly because of lower yields this season. Potato production dropped from 8.3 MMT to 7.1 MMT.Particularly, wheat production – Russia’s trump card on the international markets – showed 87.7 MMT versus 98.6 MMT a year ago where yield dropped from 3...
What You Need to Know Today: Russia rejected calls for a ceasefire in the Black Sea, including a proposal to halt attacks on civilian shipping that could help restore grain flows from Ukrainian ports. Tyson Foods announced plans to permanently close its Joslin, Illinois, beef processing facili...
We have described the long-term investment climate in crop and livestock production, using data primarily from the Bureau of Economic Analysis (BEA). The data provided background on the current investment climate and outlook for agricultural capital formation. Our conclusion was that investment...
From WPI Consulting
Communicating importance of value-added products
Facing increasing pressure to quantify the value of export promotion efforts to investors, a U.S. industry organization retained WPI to develop a quantitative model that better communicated the importance of exports. The resulting model concluded that value-added meat exports contributed $0.45 cents per bushel to the price of corn, increasing support for that sector’s financial support of WPI’s client. In addition to serving the red meat industry with this type of analysis, WPI has generated similar deliverables for the U.S. soybean and poultry/egg industries.