World Perspectives

China Flips on Food

Washington goes paranoid over import dependence on microchips and EV’s, but not food despite a recent trade deficit in grub. Nations that have experienced starvation in the past, such as those in Europe and China tend to focus on food self-sufficiency. Until recently, the mantra from Beijing was for farmers to plant crops from the mountaintops to the beaches, and especially soybeans. Providing insights on China’s murky machinations, Dim Sums points out that food security and import substitution were the focus just a few weeks ago but now the message is to relax about food imports. Especially since the data shows that China is mostly self-sufficient in food.  Middle Kingdom food imports rose 7.4 percent in 2022 despite the...

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From WPI Consulting

Communicating importance of value-added products

Facing increasing pressure to quantify the value of export promotion efforts to investors, a U.S. industry organization retained WPI to develop a quantitative model that better communicated the importance of exports. The resulting model concluded that value-added meat exports contributed $0.45 cents per bushel to the price of corn, increasing support for that sector’s financial support of WPI’s client. In addition to serving the red meat industry with this type of analysis, WPI has generated similar deliverables for the U.S. soybean and poultry/egg industries.

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