Macroeconomics Food Inflation Reverses Course, Falls in December With pork prices continuing to remain well below their averages from a year ago, food costs on aggregate fell by 1.2 percent in December. That reverses course from November when food inflation climbed by 1.6 percent, the first uptick since May. The cost of pork dropped by 36.7 percent year-on-year last month, as the November rally in live hog prices ended. Meanwhile, other categories saw their average prices rise from a year ago, albeit at a slower pace than in November. These included fresh vegetables, cooking oil, and eggs, which jumped by 10.6 percent, 6.4 percent, and 12.7 percent from December 2020. In contrast, fresh fruit prices, which rose by 4.8 percent from a year...

TAGS – Feed Grains, Soy & Oilseeds, Livestock, China