Macroeconomics Food Prices Fall by Nearly 4 Percent With pork prices continuing to tumble, the average cost of food in China dropped by 3.9 percent in February compared to a year ago. That marks three straight months of decreases, and the largest decline since last September. China’s National Bureau of Statistics (NBS) reports retail prices for pork fell by 42.5 percent in February year-on-year versus 41.6 percent in January. Meanwhile, fresh vegetables edged down by .1 percent. By comparison, prices for cooking oil, fresh fruit, and milk continued to rise, although at a slower rate than in January with upticks of 3.7 percent, 6.6 percent, and .7 percent, respectively. The overall inflation rate in China remained at .9 percent in Fe...