Meat and Poultry Production Up 5 Percent China's National Bureau of Statistics (NBS) recently announced that the country's pork, beef, mutton and poultry production reached 57.28 MMT for the first three quarters of 2012, a 5 percent increase year-on-year. Of the total meat output, 37.54 MMT are pork, up 5.2 percent year-on-year. According to the China Meat Association, ongoing consolidation in the meat sector and continual growth in meat consumption drive up the production.Over the past 20 years, China's per capita pork consumption has grown at an average rate of 3.4 percent per year, while per capita demand for chicken has risen by more than 8 percent annually. Growing meat demand in China is driving consolidation in the meat industry.Ind...