In its recent WASDE report, USDA increased its estimate for meat production this year by 3 percent to 106 billion pounds, and forecasts output in 2021 at 107.6 billion pounds. Meanwhile, China’s pork production remains 30 percent below pre-COVID levels and its meat prices are off the chart. China has made some standout purchases of corn, but it might better serve itself and the Phase One trade deal if instead it bought meat. U.S. grain producers benefit either way and prior studies have shown net-economic efficiencies when countries import meat from more efficient producers instead of replicating the process. In a separate analysis, the independent journalism platform Diálogo Chino tracks the decades-long investment spree by C...