World Perspectives
feed-grains livestock

China's Food Security

Beijing proclaims the goal of food self-sufficiency at a 95-percent level on a grain basis but there is inadequate data upon which to judge this feat. Goro Takahashi at Aichi University calculates that China’s food self-sufficiency is declining at more than 1 percent per year (see graph below). The Japanese would know since they have struggled with their own food self-sufficiency that has declined from 80 percent in 1960 to 37 percent today.  While China claims agricultural production on a high percentage (54.7) of its land area, the amount of arable land available per person is less than half that of Japan. Key issues are soil quality and water availability. In recent years, China’s food exports have declined by 34 percen...

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feed-grains soy-oilseeds wheat

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Black Sea Regional Analysis

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From WPI Consulting

Infrastructure investment due diligence

On behalf of a Canadian oilseed processer WPI's team provided market analysis, econometric modeling and financial due diligence in support of a $24 million-dollar investment in a Ukrainian crush plant. Consistent with WPI's findings, local production to supply the plant and the facility's output have expanded exponentially since the investment. WPI has conducted parallel work on behalf of U.S., South American and European clients, both private and public, in the agri-food space.

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