Although some studies have asserted that fructose is worse for health than other sugars such as sucrose, none have the conclusive evidence built against partially hydrogenated oils. These attacks on fructose have mostly been urged on by suppliers of competitor sweeteners like sugar. Clean and Deceptive Euromonitor's Simone Baroke speculates that fructose could follow trans fats as the ingredient spurned by food processors. Although some studies have asserted that fructose is worse for health than other sugars such as sucrose, none have the conclusive evidence built against partially hydrogenated oils. These attacks on fructose have mostly been urged on by suppliers of competitor sweeteners like sugar. Moreover, fructose is a primary compo...