Global cattle production has basically been running steady. Fluctuating based on climate, health, supply and demand, and the gestation cycle. The U.S. is the largest fed-cattle producing nation, and the largest consumer of beef. It imports whatever it needs to meet demand. Cattle production in the U.S. and the rest of the world have an R2 of -.51 but there are lots of inconsistencies. What is clear is that global beef consumption is increasing faster than production. Ignoring differences like calves and cows and water buffaloes versus beef cattle, global all cattle production hit 1008 million head in 2014, dipped to 969 million head and is now back up at 1009 million head. An overall increase of 0.1 percent. During that same period, consum...