The December Cold Storage report from USDA showed a surprising increase in beef stocks, largely driven by higher inventories in the West South Central region. Strong pork exports continue to keep pork stocks at five-year lows, contributing to a 12 percent yearly reduction in total red meat supplies. Poultry stocks fell 10 percent from 2019 despite the fact chicken breast stocks remain burdensome. Whole turkey demand was stronger than expected in November, despite smaller Thanksgiving gatherings in the U.S...