Today the U.S. Departments of Agriculture and Health and Human Services jointly released the 2015-2020 Dietary Guidelines for Americans. At the time of the original draft in late 2014, it was not clear that lean meat would be among the recommended protein foods. Dietary Guidelines Released Today the U.S. Departments of Agriculture and Health and Human Services jointly released the 2015-2020 Dietary Guidelines for Americans. Included was a recommendation that Americans should consume “a variety of protein foods, including seafood, lean meats and poultry, eggs, legumes (beans and peas), soy products, and nuts and seeds.” At the time of the original draft in late 2014, it was not clear that lean meat would be included as the rationale of the...

TAGS – Soy & Oilseeds, Livestock, Farm Inputs, North America