U.S. officials are headed to Kenya to resume free trade negotiations and while there they ought to talk about the source of Nairobi’s food insecurity this year – its ban on GMO maize. Sub-Saharan corn and wheat production have been generally outpacing the region’s growing population. Over the past dozen years, population growth has averaged 2.45 percent while corn production has grown by an average 3.28 percent and wheat by 3.99 percent. However, the most recent crops have maize production expanding by .82 percent and wheat declining by 2.6 percent. Kenya normally imports corn from Tanzania, which is experiencing a shortfall in production. South Africa has surplus exportable corn, but 80 percent of it is GMO, a tech...
What Matters Today... Fed holds rates steady as inflation uncertainty tied to the Iran conflict pressures equities and supports broader commodity risk premia Biofuel demand accelerating globally, with U.S. imports of used cooking oil and strong soyoil demand reinforcing upside across the soy c...
Russian Grain Markets: 20-24 April 2026 During the week in review, the Russian grains market remained volatile with a broadly bullish undertone. However, it remains too early to determine whether this shift is being driven by geopolitical factors or short-term positioning. The market continues...
WPI Grain Prices and Freight Rate App Note: you can also visit the app directly by clicking here. Supplemental Information The section below offers a concise view of the options available in the current version of the WPI FOB Price and Freight Rate app, along with a short “...
From WPI Consulting
Infrastructure investment due diligence
On behalf of a Canadian oilseed processer WPI's team provided market analysis, econometric modeling and financial due diligence in support of a $24 million-dollar investment in a Ukrainian crush plant. Consistent with WPI's findings, local production to supply the plant and the facility's output have expanded exponentially since the investment. WPI has conducted parallel work on behalf of U.S., South American and European clients, both private and public, in the agri-food space.