The broiler production is looking strong for the new year. Chick hatching for placements in October was up 6 percent year-over-year. That’s the largest increase since May, when year-over-year comparisons reflected the height of the COVID disruptions in 2020. It takes about seven weeks for those chicks to reach slaughter.
Weekly egg sets have averaged about 4 percent above 2020 levels since April; egg sets are about a 10 week lead time to slaughter, but as we reported on 12 October, there has been a fertility problem in the broiler industry. The hatchability of egg sets has been running below last year. Simply, hatchability is calculated by dividing chicks hatched during the week by eggs set three weeks earlier. ...
What You Need to Know Today: Russia rejected calls for a ceasefire in the Black Sea, including a proposal to halt attacks on civilian shipping that could help restore grain flows from Ukrainian ports. Tyson Foods announced plans to permanently close its Joslin, Illinois, beef processing facili...
The big news in the cattle markets yesterday was Tyson Foods’ move to close two more beef plants. One of them, the Joslin, Illinois, plant was shuttered immediately after the announcement. The other, in Eagle Mountain, Utah, is a case-ready plant that does not slaughter cattle. Tyson also...
The Bureau of Labor Statistics (BLS) released the Consumer Price Index (CPI) on Wednesday. In July, the CPI rose 0.1 percent, seasonally adjusted, and rose 3.4 percent over the last 12 months, not seasonally adjusted. The index for all items less food and energy, or the “core” infla...