EU Margarine Industry Lowers Trans Fats Maximum The International Margarine Association of the Countries of Europe (IMACE) has tightened its voluntary code of conduct for to reduce trans fat content in margarine. The association now says margarine manufacturers should not produce margarine that contains more than 2 percent trans fat at retail. The previous standard was for a maximum of 5 percent trans fat. IMACE indicates the voluntary code of conduct has already resulted in the average trans fat content in margarine from 7.1 percent in 2004 to only 1.7 percent now. IMACE also favors mandatory labeling of foods sold at retail to list their trans fatty acid content. It also suggests producers not increase the saturated fat content of marg...
Yesterday, Alberta held a referendum on whether to begin the process toward independence from Canada. With more than one million votes counted as of early Tuesday morning, around 77 percent supported remaining in Canada, and 23 percent voted to start the process of separation, according to unof...
Mediterranean/Middle East/North Africa/Africa – MEA Region Pakistan’s smaller wheat farmers have been holding protests to complain about the lack of a support price for wheat and the potential expansion of GMO crop production. They also want the reinstatement of PASSCO, the governme...
What You Need to Know Today: Harvest pressure in the U.S. sent corn and soybeans lower as supplies increased and there were signs USDA’s upward revisions to yields in the October WASDE could be close to right. The conflict between Russia and Ukraine escalated over the weekend, with Ukrai...
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