According to the Bureau of Labor Statistics' latest release for May 2014, the seasonally adjusted prices for red meat, poultry, eggs and even fish (driven by the other proteins) have hit record high levels since such recordkeeping began in January 1967. Prices for Proteins at All Time High According to the Bureau of Labor Statistics' latest release for May 2014, the seasonally adjusted prices for red meat, poultry, eggs and even fish (driven by the other proteins) have hit record high levels since such recordkeeping began in January 1967. The food index is compiled as part of the monthly U.S. Consumer Price Index (CPI) to measure inflation. According to BLS, "The food at home index has increased 2.7 percent over the last year. The index f...