Macro Trends Lower Food Prices Push Inflation Down in January With China’s major holiday occurring just around the corner in February, the country typically experiences a run-up in consumer prices during January as a result of increased food expenditures. This is particularly true of fresh imported fruit such as cherries from Australia and Chile, apples, wine and other gourmet items that are usually in strong demand as gifts for family, friends, and work colleagues. Prior to the big downturn in China during the spring of 2017, food prices in January were commonly at least 2.5 percent higher on an annualized basis, and they rose as much as 4 percent in January 2016. During that same month in 2018 and 2019, however, the trend changed...