EU policymakers would like for the Continent to be more self-sufficient in plant proteins, whose demand growth has been robust the world over. However, agronomics, genetics and economics are limitations. Europe’s largest oilseed is rapeseed, which is well suited to the wetter, shorter growing season. However, it is primarily an oilseed with high demand for nitrogen, phosphorous and sulfur. Production remains below its peak back in 2014. Sunflowers are the second largest crop in Europe, again primarily an oilseed with production peaking back in 2017. Soybeans are number three, and it is a legume prized for its higher protein content. When it comes to efficiency, soybeans are to protein what palm is to oil. The genetics of the so...
Weighing in on strategic realignment
WPI’s team was retained by the governing board of a U.S. industry organization to review a decision, reached by vote, to invest significant assets into the development and management of an export trading company. WPI’s team conducted a formal review of this decision and concluded that the current level of market saturation would limit the benefits of the investment. Based on WPI’s analysis and recommended actions, the board subsequently reversed its decision and undertook a strategic planning effort to identify more impactful investments. On behalf of numerous clients, WPI has not only assisted in identifying strategic paths but also advised their implementation.
What You Need to Know Today: USDA reports are delayed until Tuesday due to the federal holiday on Monday. Over the weekend, President Trump announced a ceasefire between Russia and Ukraine. Russia warmly welcomed and confirmed this ceasefire by conducting more strikes against Ukraine. Specific...
On Saturday, 10 October, at a campaign rally in Clarksville, Tennessee, President Trump said that the U.S. and Mexico would come to terms on a new trade deal, and he said Canada does not need to be part of the deal. Trump called the coming agreement with Mexico “great” but gave no d...
Key Takeaways: The United States has steadily lost global wheat export market share since the 1970s, falling from the world's leading exporter to a projected fifth place in 2026/27. The rapid expansion of Black Sea wheat exports, driven by improved productivity and export infrastructure, has r...