Each year the OECD and FAO jointly issue a 10-year outlook for global agricultural production, but its record for accuracy presents caution to all forecasters. The market’s reaction to changes in supply and demand are far fickler than the models can assume. Their ten-year forecast in 2008 was produced at the height of the food shortage scare. Low prices during the first part of this century had caused surplus wheat stocks to fall 30 percent and maize carryover to drop 44 percent. Underestimating the ability of agricultural production to rebound, headlines blared that it could not keep up with predicted population growth and people would grow hungry. The OECD FAO baseline report asked, “Can agriculture meet the growing demand fo...
Accountability and a comprehensive approach to export programming
WPI’s team helped construct a strategic approach to develop, implement, and track promotional activities in 8 key regions across the globe for an agricultural export association. With continued progress measurement and strategic advisory services from WPI, the association has seen its ROI from investments in promotional programming increase by 44 percent over the past 5 years. Not only does this type of holistic approach to organizational strategy provide measurable results to track and analyze, it fosters top-down and bottom-up organizational accountability.
Given yesterday’s headlines, today’s market action may not be what many expected. The dollar is little changed, crude oil is pulling back and stocks are trading higher. Crude may be the biggest piece of today’s reversal. Saudi Arabia is offering additional crude to Asian buyer...
Key Takeaways: Managed money is holding more than one million net-long contracts across agricultural markets, with corn, soybeans, and soymeal all reaching record net-long positions in September. Fundamental concerns surrounding yields, supplies, and global availability have helped justify the...
Under an Executive Order on 4 September, USDA announced $50 million in new funding to help states establish or expand meat and poultry inspection programs as part of an effort to increase processing options for livestock producers. It’s called the Stand-Up Program, which will help states...