Wheat, corn and soybean markets are behaving like the corn and soybean harvests, continuing to slog along as if stuck in the mud. Perhaps that is the way it should be at this point in the marketing year. The U.S. still has 70 percent or so of what appears to be record corn and soybean crops still to be harvested. It’s raining across much of the southern Plains as the 2019 hard red winter wheat crop is being planted, and current estimates suggest those plantings could be 5-10 percent above last year. Meanwhile, the trade war with China shows no sign of being resolved. Coupled with record world soybean supplies, that will make it very tough to find a soybean rally in the near or even distant future. Russia continues to hit almost every...
Accountability and a comprehensive approach to export programming
WPI’s team helped construct a strategic approach to develop, implement, and track promotional activities in 8 key regions across the globe for an agricultural export association. With continued progress measurement and strategic advisory services from WPI, the association has seen its ROI from investments in promotional programming increase by 44 percent over the past 5 years. Not only does this type of holistic approach to organizational strategy provide measurable results to track and analyze, it fosters top-down and bottom-up organizational accountability.
The corn and soy complex closed higher, with the wheat market mixed, as winter wheat closed up but spring wheat and livestock ended lower. Part of the strength for corn and soybeans may have been a weather premium, as crop planting has started out fast but warm weather has been slow to develop...
Real GDP grew at a 2 percent annual rate in the first quarter of 2026, slightly below the consensus expectation of 2.3 percent but above the 0.5 percent growth in Q4 2025. The GDP number matches the average annualized pace of growth since the peak back in late 2007, right before the Financial P...
Reflect for a moment on what you eat. There is a lot of advice out there in the ether about what you should eat, but really, what do you currently eat and how much? The good people at the USDA have some data for you, to help you answer that question. USDA says that we eat quite a bit of meat. L...