World Perspectives

North Korea Food Policy

North Korea has managed to produce the largest undernourished population of any country, 41.6 percent. Like supporters of Cuba, some blame U.S. sanctions policy, although food is excluded from any restrictions. Joseph Yi at Hanyang University in Seoul calls for resuming aid and supplying aid workers, while admitting the regime’s treatment of such foreigners has not been kind.  Only 17 percent of North Korea is arable land, mostly in four west coast provinces. A fifth of the population toils under a self-sufficiency policy while the autocratic regime focuses on weapons production and other survival techniques for the privileged elites. Professor Yi’s argument is that providing or withholding food aid does not cause the regi...

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From WPI Consulting

Forecasting developments in production agriculture

On behalf of a private U.S. agricultural technology provider, WPI’s team generated an econometric model to forecast the movement of concentrated corn production north and west from the traditional U.S. Corn Belt. WPI’s model has subsequently provided quantitative support to a multi-million-dollar investment into short-season corn variety development. WPI’s methodology included a series of interviews with regional grain elevators and seed consultants. Emphasizing outreach and communication with stakeholders who possess intimate sectoral knowledge – on-the-ground insights – is a regular component of WPI’s methodologies, made possible by WPI’s ever-growing network of industry contacts.

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