World Perspectives

Growing Plant Proteins

Proponents for improved human nutrition and a better environment advocate that humans eat more plant proteins and less animal meats. An entire industry is being built to make analog meats from plant protein sources. Yet Mother Nature has already packaged together plant sources with high levels of protein, plus healthy fats like monounsaturated ad polyunsaturated fats. Moreover, production and consumption of these natural plant protein sources have been growing rapidly. The sale of almonds and pistachios has been growing at better than 4.5 percent per year. Walnuts, of which China is the world’s largest producer, have been expanding at a 4 percent annual rate.  While peanuts (aka groundnuts) are a grain legume and an oilseed, it...

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From WPI Consulting

Weighing in on strategic realignment

WPI’s team was retained by the governing board of a U.S. industry organization to review a decision, reached by vote, to invest significant assets into the development and management of an export trading company. WPI’s team conducted a formal review of this decision and concluded that the current level of market saturation would limit the benefits of the investment. Based on WPI’s analysis and recommended actions, the board subsequently reversed its decision and undertook a strategic planning effort to identify more impactful investments. On behalf of numerous clients, WPI has not only assisted in identifying strategic paths but also advised their implementation.

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