Analysts have opined that if China is looking to meet a purchasing threshold from the U.S. based on a dollar amount, it would be better to focus on high value/value added products. Chief among these would be products presently in somewhat of a short supply situation, such as livestock products. Given that beef prices in China have tripled and even quadrupled over the past several years, it would be a prime suspect for increased purchasing. Of course, U.S. beef prices are not as low as Australia’s, in part due to it being a different product since it is corn-fed and fattened. U.S. aggregate poultry prices are generally lower than China’s, though Argentina has a slight edge as a supplier. Even before China’s pork prices sky...