Macroeconomics Food Prices See Biggest Jump in Nearly Two Years Not since September 2020 has the average cost of food in China risen by more than 3 percent on an annualized basis. That nearly changed this past June as food prices rose in aggregate by 2.9 percent from a year ago. That marked three straight months of increases as the combination of rising food and feedstuff costs worldwide coupled with Beijing’s drive to eliminate COVID-19 outbreaks through the use of stringent lockdown measures created quite the shock to consumer purchasing power. Leading the cost increase among the different food groupings were fresh fruit, fresh vegetables, eggs, milk, and cooking oils, which saw annualized upticks of 19 percent, 3.7 percent, 6.5 p...