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livestock

Cloned Beef in China

The FDA has concluded that meat from clones and clone progeny is as safe as that from conventionally-bred animals. Now there is news from China indicating that the country will both allow and promote cloned cattle in order to expand its beef supply. Cloned Beef in China On 19 November, we reported the U.S. Food and Drug Administration (FDA) had earlier that day approved a genetically engineered salmon, the first such authorization ever for a GM animal. We also noted that despite a voluntary moratorium on cloned animals and their progeny entering the food chain, cloned cattle in the U.S. had almost certainly slipped through the system over the years and into the beef supply. The FDA has concluded that meat from clones and clone progeny is...

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From WPI Consulting

Communicating importance of value-added products

Facing increasing pressure to quantify the value of export promotion efforts to investors, a U.S. industry organization retained WPI to develop a quantitative model that better communicated the importance of exports. The resulting model concluded that value-added meat exports contributed $0.45 cents per bushel to the price of corn, increasing support for that sector’s financial support of WPI’s client. In addition to serving the red meat industry with this type of analysis, WPI has generated similar deliverables for the U.S. soybean and poultry/egg industries.

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