World Perspectives

Comfortable and Safe; Adjusting Risk-Benefit; Miscellany

Comfortable and Safe Food processors are reporting brisk sales of their processed products. Nestlé’s Hot Pockets are selling lot hot cakes; Nielsen reports that canned soup sales are up 37 percent, canned meat rose 60 percent and frozen pizza is up 51 percent. Products that were mocked pre-coronavirus as unhealthy are now serving as “comfort” foods. Science author George Zaidan says have no fear. More than half our calories come from ultra-processed foods and there is no evidence when using the best scientific methods to prove they are harmful. Zaidan notes that most of the reports calling these foods harmful are derived from flawed prospective cohort studies and other non-robust methods. Processing your dinner fro...

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WPI U.S. State Corn Yield and Production Forecasts

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From WPI Consulting

Communicating importance of value-added products

Facing increasing pressure to quantify the value of export promotion efforts to investors, a U.S. industry organization retained WPI to develop a quantitative model that better communicated the importance of exports. The resulting model concluded that value-added meat exports contributed $0.45 cents per bushel to the price of corn, increasing support for that sector’s financial support of WPI’s client. In addition to serving the red meat industry with this type of analysis, WPI has generated similar deliverables for the U.S. soybean and poultry/egg industries.

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