World Perspectives

COVID and Inflation Boosting Home Cooking

One of the significant impacts of the COVID pandemic was its effect on the balance of food demand between retail grocery and food service. This was particularly seen in certain categories in 2020, such as dairy, meat and poultry, seafood, and some produce. Some was made up with renewed retail demand (seafood, meat, and cheese), some through carryout (certain types of meat and cheese – think fast food drive through and home delivery pizza), and some remained out of balance. The most recent survey from the Energy Information Administration (EIA) on household energy use, including kitchen appliance ownership and use, shows a baseline benchmark on home cooking. The EIA survey is conducted every four or five years – the recently rel...

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From WPI Consulting

Infrastructure investment due diligence

On behalf of a Canadian oilseed processer WPI's team provided market analysis, econometric modeling and financial due diligence in support of a $24 million-dollar investment in a Ukrainian crush plant. Consistent with WPI's findings, local production to supply the plant and the facility's output have expanded exponentially since the investment. WPI has conducted parallel work on behalf of U.S., South American and European clients, both private and public, in the agri-food space.

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