Monthly Summary April Activity Shows Market Volatility Easing Post Shutdown The novel coronavirus outbreak and lengthy shutdown across China sent the futures markets to new heights in terms of trading activity during the first four months of 2020. For the first quarter, only No. 2 soybeans and cornstarch saw their year-on-year totals for volume, turnover, and open interest decline. The other major commodities, including No.1 soybeans, corn, egg, soymeal, refined, bleached and deodorized (RBD) palm olein, and soyoil were up by double and triple digits. Through April, the year-on-year trends continued, but on a monthly basis the pace either slowed or decreased. Of the aforementioned commodities, egg, RBD palm olein, No.1 soybeans, and...
Forecasting developments in production agriculture
On behalf of a private U.S. agricultural technology provider, WPI’s team generated an econometric model to forecast the movement of concentrated corn production north and west from the traditional U.S. Corn Belt. WPI’s model has subsequently provided quantitative support to a multi-million-dollar investment into short-season corn variety development. WPI’s methodology included a series of interviews with regional grain elevators and seed consultants. Emphasizing outreach and communication with stakeholders who possess intimate sectoral knowledge – on-the-ground insights – is a regular component of WPI’s methodologies, made possible by WPI’s ever-growing network of industry contacts.
What You Need to Know Today: The corn and soybean markets closed slightly higher in low-volume trade. The wheat market was mixed, with HRW continuing its downward trek on improved moisture. As expected, the bearish cattle on feed report drove down cattle prices and pulled hogs down with it. Mi...
Monday, 25 May is a U.S. holiday, and both the markets and our office will be closed. Please note that the next issue of Ag Perspectives will be published on Tuesday, 26 May. The WPI staff wishes everyone a safe and enjoyable holiday weekend...
Let’s return briefly to the fake meat hype cycle, now sitting somewhere in a dusty corner of your mind, not entirely forgotten. What happened to all those products, known as plant-based alternative proteins? They were supposed to be as good as real meat—cheaper, more environmentally...