The U.S. Food and Drug Administration (FDA) announced a new effort to reduce foodborne illnesses by collecting a larger number of food samples in an effort to apply resources more efficiently to the actual trouble area. Small Safety Impact The U.S. Food and Drug Administration (FDA) announced a new effort to reduce foodborne illnesses by collecting a larger number of food samples. In essence, the agency hopes that by analyzing a larger set of data, it will be able to determine relative risk in the system and then be able to apply resources more efficiently to the actual trouble areas. However, Baylen Linnekin of Keep Food Legal notes that the FDA can only have a very small impact on the overall rate of foodborne illness because it only re...