Non-Meat: In a first, a Europe-based company has sought EU approval to market lab-grown meat, in this case fake foie gras. Some member states have already banned such products. While lab-grown meat remains expensive, and plant-based meat substitutes have faced declining popularity, the increase has been in blended products, marrying real meat with plant-based substitutes. When the price of beef skyrocketed in the early 1970’s, food marketers were accused of “cheating” by blending grain in hamburger. What if that is not considered healthier? Powered by Ethanol: Michigan Governor Gretchen Whitmer said America is ready for two women at the top of the ticket this year to run the White House. However, the Governor vetoed legis...