World Perspectives
livestock

Hamming it up in Argentina

USDA Secretary Perdue sliced an American honey-baked ham in Buenos Aires on Tuesday to mark the new market access for U.S. pork in Argentina. He said, “This new market is a big victory for American farmers and ranchers. I am confident that once the people of Argentina get a taste of American pork products, they will only want more.” The deal was cut in August 2017 and announced in April of this year. Related to the new access, the U.S. opened the market to Argentine citrus. Imports of lemons from Argentina were blocked for years over a phytosanitary issue. A ban had been placed on U.S. pork in 1992 under the Carlos Menem administration, which was otherwise open to trade and had even pegged the Argentine peso to the USD. The re...

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It’s Official, Cow-Calf Profits Hit Record for 2025

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From WPI Consulting

Weighing in on strategic realignment

WPI’s team was retained by the governing board of a U.S. industry organization to review a decision, reached by vote, to invest significant assets into the development and management of an export trading company. WPI’s team conducted a formal review of this decision and concluded that the current level of market saturation would limit the benefits of the investment. Based on WPI’s analysis and recommended actions, the board subsequently reversed its decision and undertook a strategic planning effort to identify more impactful investments. On behalf of numerous clients, WPI has not only assisted in identifying strategic paths but also advised their implementation.

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