GOI Restricts Ethanol Imports to Non-Fuel Use Only India announced its new biofuels policy in June 2018, which specifies that only indigenous suppliers using domestic raw materials (e.g., cane juice, B heavy or C grade molasses, and grains unfit for human consumption) to produce ethanol can supply it for blending purposes to the Oil Marketing Companies (OMCs). Until recently, ethanol imports were permitted under “free” category, and standalone distilleries unable to buy molasses and/or low grade ethanol could purchase U.S. ethanol to reprocess, dehydrate and sell to the industrial users. On 21 August 2018, the Directorate General of Foreign Trade (DGFT), Government of India (GOI) imposed restrictions on imports of ethyl alcoho...
Communicating importance of value-added products
Facing increasing pressure to quantify the value of export promotion efforts to investors, a U.S. industry organization retained WPI to develop a quantitative model that better communicated the importance of exports. The resulting model concluded that value-added meat exports contributed $0.45 cents per bushel to the price of corn, increasing support for that sector’s financial support of WPI’s client. In addition to serving the red meat industry with this type of analysis, WPI has generated similar deliverables for the U.S. soybean and poultry/egg industries.
What You Need to Know Today: Crude oil prices dropped sharply with traffic flowing through the Strait of Hormuz. There were reports that Iran was behind an attack on a cargo ship near the coast of Oman, which would be a violation of the memorandum of understanding between the U.S. and Iran. Pr...
On Wednesday, the White House submitted a national security supplemental spending request for $87.6 billion. The majority of the request includes funding for the conflict in the Middle East, but there are agricultural provisions as well. The supplemental funding package includes more than $11 b...
Can we really expect a bushel of corn to carry an environmental passport throughout the entire food system? One that reliably documents its carbon footprint, biodiversity impacts, water use, soil carbon, and other environmental attributes all the way from the farm field to the consumer? This is...