World Perspectives
livestock

Livestock Roundup: WASDE

Historical red meat and poultry supply and use estimates are adjusted to reflect revisions in slaughter, inventory, cold storage, and production data. Total red meat and poultry production for 2025 is raised on higher beef and chicken production forecasts, which is partially offset by lower pork production.  The higher beef production forecast is due to heavier dressed weights more than offsetting lower slaughter. Pork production is lowered based on the reduced rate of slaughter in Q1, partially offset by heavier dressed weights. USDA will release the Quarterly Hogs and Pigs report on 27 March, providing a further indication of hog supplies for slaughter in the second half of the year. Finally, broiler production is raised on improved...

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Poultry Production Rebounds on Heavier Weights

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From WPI Consulting

Accountability and a comprehensive approach to export programming

WPI’s team helped construct a strategic approach to develop, implement, and track promotional activities in 8 key regions across the globe for an agricultural export association. With continued progress measurement and strategic advisory services from WPI, the association has seen its ROI from investments in promotional programming increase by 44 percent over the past 5 years. Not only does this type of holistic approach to organizational strategy provide measurable results to track and analyze, it fosters top-down and bottom-up organizational accountability.

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