Stats Canada reports that a record 1.77 MMT (65 million bushels) of soybeans were produced in Manitoba Province this year as farmers there continue to boost the plantings for several reasons. NOPA Soy Crush for November The National Oilseed Processors Association (NOPA) today reported its members crushed 160.752 million bushels of soybeans in November, 3 percent more than in the same month a year ago. However, it was below the average estimate of analysts polled by Reuters of 162.568 million bushels as well as the 164.641 million bushels crushed in October 2016. This month’s data includes that of a new member, Express Grain Terminals LLC, which operates a soybean crushing plant in Greenwood, Mississippi that previously processed cottonsee...
Communicating importance of value-added products
Facing increasing pressure to quantify the value of export promotion efforts to investors, a U.S. industry organization retained WPI to develop a quantitative model that better communicated the importance of exports. The resulting model concluded that value-added meat exports contributed $0.45 cents per bushel to the price of corn, increasing support for that sector’s financial support of WPI’s client. In addition to serving the red meat industry with this type of analysis, WPI has generated similar deliverables for the U.S. soybean and poultry/egg industries.
Key Takeaways: Dry bulk markets remain mixed with Capesize vessels seeing continued pressure from weaker demand while fixtures and rate strength gradually increases towards the smaller vessel classes. Tanker markets are pulling back from their recent highs as tonnage moves out of the Mid...
The Trump import plan for 300,000 MT of beef supplies used for ground beef, i.e., lean trim, from September through November has, according to Secretary Brooke Rollins, brought some relief to beef prices. The Executive Order states that the Secretary of Agriculture will analyze and review the m...
Key Takeaways: Texas illustrates the assumptions underlying the 2025 FMMO reform; Idaho exposes their limitations. The Southwest order blend (roughly 27 percent Class I, 32 percent Class III and 31 percent Class IV) exposes Texas producers to every lever USDA adjusted, with a near-neutral proj...