Exports point to climate change as the cause of the plateauing in global crop production but no where is it more apparent than in coffee production. Brazil is responsible for 40 percent of global coffee production and around 31 percent of global trade. This year, Brazil’s coffee exports will drop 22 percent, though global trade will only fall 4 percent as other coffee suppliers fill the gap. Brazil’s four-year low in coffee output is the result of last year’s drought conditions and winter frosts. Some of this year’s crop is also seeing dryness but rains have been ample where they count. Traders can manage moving grain crops were they are needed, but only if they have sufficient caffeine to think it through cle...
On Friday, at 6:57 AM, President Donald Trump announced, via a social media post, a 90-day window during which up to 300,000 metric tons of product for ground beef could be imported outside of tariff-rate quotas—a move aimed at bringing down costs for American consumers. This is the secon...
Key Takeaways: The Panama Canal’s draft restrictions and decreasing rainfall outlook are driving big moves in dry bulk markets this week. Panamax markets are sharply lower as the economics of moving freight across the Canal are deteriorating rapidly, leading to support in Supramax vessels...
Key Takeaways: Brazil’s growing role in global agriculture is accompanied by a major vulnerability: the country imports approximately 88 percent of its fertilizer needs. High natural gas costs and development challenges have limited domestic nitrogen and potash production despite Brazil&...
From WPI Consulting
Communicating importance of value-added products
Facing increasing pressure to quantify the value of export promotion efforts to investors, a U.S. industry organization retained WPI to develop a quantitative model that better communicated the importance of exports. The resulting model concluded that value-added meat exports contributed $0.45 cents per bushel to the price of corn, increasing support for that sector’s financial support of WPI’s client. In addition to serving the red meat industry with this type of analysis, WPI has generated similar deliverables for the U.S. soybean and poultry/egg industries.