World Perspectives

Regulated Competition; Market Disoriented; Hugging Ecuador

Regulated Competition The global pig meat surplus has been building at nearly 3 percent per year and EU Agriculture Commissioner Janusz Wojciechowski has a plan to stop it. He wants to reduce intensive pig farming in member states like Belgium, Denmark and the Netherlands. These countries produce pigs at six times the volume per 100 hectares as his native Poland. According to Euractiv, the Commissioner’s comments about intensive pig farming “were well received at home [Poland].”  They were also well-received in the United States. Although the rationale is environmental, the effort will be appreciated by American hog farmers who have an annual pork meat overhang of 260,000 tons while the EU has been selling all its s...

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From WPI Consulting

Communicating importance of value-added products

Facing increasing pressure to quantify the value of export promotion efforts to investors, a U.S. industry organization retained WPI to develop a quantitative model that better communicated the importance of exports. The resulting model concluded that value-added meat exports contributed $0.45 cents per bushel to the price of corn, increasing support for that sector’s financial support of WPI’s client. In addition to serving the red meat industry with this type of analysis, WPI has generated similar deliverables for the U.S. soybean and poultry/egg industries.

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