Efforts to reduce consumptive diseases has produced a slew of regulatory responses, including labeling, taxes and educational efforts. However, a study commissioned by Food Standards Scotland calls for a heavier hand. Regulating Food Efforts to reduce consumptive diseases has produced a slew of regulatory responses, including labeling, taxes and educational efforts. However, a study commissioned by Food Standards Scotland and conducted by the Institute for Retail Studies at the University of Stirling calls for a heavier hand. According to the authors, as quoted by FoodNavigator, “Simply enhancing healthy product stimuli and relying on the individual is not likely to work.” They recommend heavy regulatory controls on the whole food system...
Forecasting developments in production agriculture
On behalf of a private U.S. agricultural technology provider, WPI’s team generated an econometric model to forecast the movement of concentrated corn production north and west from the traditional U.S. Corn Belt. WPI’s model has subsequently provided quantitative support to a multi-million-dollar investment into short-season corn variety development. WPI’s methodology included a series of interviews with regional grain elevators and seed consultants. Emphasizing outreach and communication with stakeholders who possess intimate sectoral knowledge – on-the-ground insights – is a regular component of WPI’s methodologies, made possible by WPI’s ever-growing network of industry contacts.
What You Need to Know Today: China’s state-run COFCO, in statements on Tuesday, implied that U.S. corn exports were currently uneconomical but hinted that the Middle Kingdom would import 3.5 MMT of the feed grain this year, with 1 MMT likely sourced from the U.S. Another drone attack has...
Tanker-tracking data shows a smaller recovery in oil flowing through the Strait of Hormuz than previously thought. Energy Secretary Chris Wright, speaking by video to an international energy conference in Riyadh, Saudi Arabia, said that oil moving through the strait was back to 80 to 90 percent...
Key Takeaways: While soybean, palm, sunflower, and rapeseed oils dominate global vegetable oil markets, premium oils such as olive, avocado, coconut, and sesame command substantially higher prices due to their distinctive flavors, nutritional characteristics, and specialized culinary uses.. Ol...