Sorghum was once the darling crop to grow because it was cheaper to produce than corn and environmentally friendly since it required less water. U.S. farmers nearly tripled the amount of sorghum they grew between 2011 and 2015, but since then production of the crop has fallen by 40 percent. Likewise, production in Nigeria, the world’s second largest sorghum producing nation, has fallen from its peak of 7.55 MMT in 2016 to 6.9 MMT this year. Only in Ethiopia and China is the production up, and then not by much. Notably, while global production of sorghum over the past decade has increased by an average 0.47 percent per annum, consumption has been advancing 30 percent faster than that. Global ending stocks will nonetheless rise s...
Weighing in on strategic realignment
WPI’s team was retained by the governing board of a U.S. industry organization to review a decision, reached by vote, to invest significant assets into the development and management of an export trading company. WPI’s team conducted a formal review of this decision and concluded that the current level of market saturation would limit the benefits of the investment. Based on WPI’s analysis and recommended actions, the board subsequently reversed its decision and undertook a strategic planning effort to identify more impactful investments. On behalf of numerous clients, WPI has not only assisted in identifying strategic paths but also advised their implementation.
The corn and soy complex closed higher, with the wheat market mixed, as winter wheat closed up but spring wheat and livestock ended lower. Part of the strength for corn and soybeans may have been a weather premium, as crop planting has started out fast but warm weather has been slow to develop...
Real GDP grew at a 2 percent annual rate in the first quarter of 2026, slightly below the consensus expectation of 2.3 percent but above the 0.5 percent growth in Q4 2025. The GDP number matches the average annualized pace of growth since the peak back in late 2007, right before the Financial P...
Reflect for a moment on what you eat. There is a lot of advice out there in the ether about what you should eat, but really, what do you currently eat and how much? The good people at the USDA have some data for you, to help you answer that question. USDA says that we eat quite a bit of meat. L...