World Perspectives
livestock

Suppliers Look at China

China has just over 18 percent of the world’s population, but its food imports and consumption share of world food supplies varies greatly. Soybeans are a well-known story. The Middle Kingdom consumes 30 percent of the world’s soybeans and, to its chagrin, it imports 62 percent of the global trade in the oilseed. It is also an outsized consumer of other food products but is not currently as import dependent in them as it is in soybeans.  However, food exporters elsewhere in the world might see similar opportunities as soybeans, particularly as Chinese consumers become wealthier. It is a large consumer and importer of cotton but higher value products like meat and seafood might be better targets. Again, this is based on lim...

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From WPI Consulting

Forecasting developments in production agriculture

On behalf of a private U.S. agricultural technology provider, WPI’s team generated an econometric model to forecast the movement of concentrated corn production north and west from the traditional U.S. Corn Belt. WPI’s model has subsequently provided quantitative support to a multi-million-dollar investment into short-season corn variety development. WPI’s methodology included a series of interviews with regional grain elevators and seed consultants. Emphasizing outreach and communication with stakeholders who possess intimate sectoral knowledge – on-the-ground insights – is a regular component of WPI’s methodologies, made possible by WPI’s ever-growing network of industry contacts.

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