In May, the U.S. and China agreed to reduce import tariffs by a combined 115 percentage points, down to 10 percent. The agreement was intended to cool years of tariffs and trade conflict that came to a head on 2 April with the announcement of new U.S. tariffs. At the time, both sides indicated the agreement was a framework toward a larger, longer term understanding that could lead to a deal in time. However, that agreement was short-lived. The Trump Administration has since issued artificial intelligence (AI) chip export control guidelines, stopped the sale of chip design software to China, and is planning to revoke a number of Chinese student visas, particularly targeting those with ties to the ruling Chinese Communist Party. China has sta...
Communicating importance of value-added products
Facing increasing pressure to quantify the value of export promotion efforts to investors, a U.S. industry organization retained WPI to develop a quantitative model that better communicated the importance of exports. The resulting model concluded that value-added meat exports contributed $0.45 cents per bushel to the price of corn, increasing support for that sector’s financial support of WPI’s client. In addition to serving the red meat industry with this type of analysis, WPI has generated similar deliverables for the U.S. soybean and poultry/egg industries.
What You Need to Know Today: Wholesale inflation was flat in July, with the Producer Price Index (PPI) unchanged versus expectations for a 0.2 percent increase. Core PPI rose 0.2 percent, also below expectations. The softer inflation data has reduced the odds of a September interest rate incre...
Key Takeaways: The U.S. sheep industry is contracting. Lamb output and producer participation have declined sharply. Imports now account for most U.S. lamb consumption. Their roughly 70 percent share raises concerns about domestic capacity and resilience. USTR’s referral carries substant...
Yesterday, the USDA released its monthly World Supply and Demand Estimates (WASDE), forecasting tighter beef and pork supplies and growing broiler supplies, resulting in a tighter red meat supply. Broiler production, however, continues to grow and is forecast to be up more than 3 percent. Beef...