World Perspectives

War on Food Companies; Holding Back the Future

War on Food Companies Market skeptics like U.S. Senator Elizabeth Warren (D-Massachusetts) have stepped up their attack on food companies by accusing them of price gouging by “squeezing profits out of consumers” through shrinkflation and avoiding federal taxes. They charge that company profits are responsible for half of food inflation. Politicians are practicing similar demagoguery in Europe where some members of the European Parliament are demanding that farmers earn more but consumers pay less. The food industry is not alone since the Biden Transportation Department is warning airlines not to raise fees as a result of Hurricane Milton. So airlines have to absorb the storm’s higher costs but FEMA should get more money f...

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From WPI Consulting

Communicating importance of value-added products

Facing increasing pressure to quantify the value of export promotion efforts to investors, a U.S. industry organization retained WPI to develop a quantitative model that better communicated the importance of exports. The resulting model concluded that value-added meat exports contributed $0.45 cents per bushel to the price of corn, increasing support for that sector’s financial support of WPI’s client. In addition to serving the red meat industry with this type of analysis, WPI has generated similar deliverables for the U.S. soybean and poultry/egg industries.

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