Zhu Zengyong, an analyst and researcher with the state-backed Chinese Academy of Agricultural Sciences, said on Monday that there is no more room for pork growth in China. A rise in demand from the world’s largest consumer of pork has propelled the expansion and modernization of hog farms, but a weakening economy and a surplus of pork has hammered retail prices. Current demand in China is stable and unlikely to rise further, Zhu said at the seminar. He said it is not advisable for companies to expand sow capacity this year and instead should be focused on cost reduction and efficiency of breeding. In 2024, Beijing lowered the national target for normal retention of breeding sows to 39 million from 41 million and iss...
What You Need to Know Today: The corn and soybean markets closed slightly higher in low-volume trade. The wheat market was mixed, with HRW continuing its downward trek on improved moisture. As expected, the bearish cattle on feed report drove down cattle prices and pulled hogs down with it. Mi...
USDA’s monthly cattle on feed report was released today. The total number of cattle on feed in feedlots with 1,000 head or more capacity amounted to 11.6 million head, 102 percent of last year. Source: USDA, WPI Placements were up, but part of that is attributable to persistent drought c...
Let’s return briefly to the fake meat hype cycle, now sitting somewhere in a dusty corner of your mind, not entirely forgotten. What happened to all those products, known as plant-based alternative proteins? They were supposed to be as good as real meat—cheaper, more environmentally...
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