World Perspectives
livestock

Meat Trade Survives

In response to the coronavirus, governments around the world increased trade barriers and made policy pledges for greater self-sufficiency. Typically, livestock products are the easiest to block since they are more biologically active, containing or attracting a broader number of organisms that compromise their importation upon inspection. Rabobank characterized animal protein trade in 2020 as full of uncertainties. There may have been uncertainties but there were also false impressions. While the expansion in beef and chicken trade slowed in 2020 from a year earlier, pork exports more than doubled thanks to China. Instead of shrinking, the overall increase in meat and poultry trade for 2020 exceeded the previous year’s rate of growth...

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From WPI Consulting

Communicating importance of value-added products

Facing increasing pressure to quantify the value of export promotion efforts to investors, a U.S. industry organization retained WPI to develop a quantitative model that better communicated the importance of exports. The resulting model concluded that value-added meat exports contributed $0.45 cents per bushel to the price of corn, increasing support for that sector’s financial support of WPI’s client. In addition to serving the red meat industry with this type of analysis, WPI has generated similar deliverables for the U.S. soybean and poultry/egg industries.

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