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livestock

Red Meat Exports Down in May

According to the U.S. Meat Export Federation (USMEF), the country's beef exports dropped in May by 14 percent in volume and 6 percent in value compared with a year ago. Red Meat Exports Down in May According to the U.S. Meat Export Federation (USMEF), the country's beef exports dropped in May by 14 percent in volume and 6 percent in value compared with a year ago. Volume was 88,466 MT and value was $556.7 million. This is first decrease in value since January 2015. January-May exports totaled 430,393 MT, a 10 percent decline against the same period in 2014, but the export value was up 2 percent. Exports accounted for 13 percent of beef production, down from 14 percent last year.Pork exports totaled 184,865 MT in May, 2 percent lower than...

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livestock

Livestock Round Up: Cattle Margins and Distribution

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From WPI Consulting

Communicating importance of value-added products

Facing increasing pressure to quantify the value of export promotion efforts to investors, a U.S. industry organization retained WPI to develop a quantitative model that better communicated the importance of exports. The resulting model concluded that value-added meat exports contributed $0.45 cents per bushel to the price of corn, increasing support for that sector’s financial support of WPI’s client. In addition to serving the red meat industry with this type of analysis, WPI has generated similar deliverables for the U.S. soybean and poultry/egg industries.

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